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Green, Green Goddess Dip
https://culinarycannabisdotblog.wordpress.com/2025/09/10/green-green-goddess-dip/
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Groovy Granola Bar
Hello Every one, Thanks for stopping by todayto talk about my groovy granola bars Oh, and did i mention they are no bake? Perfect for the steamy summer days when you don’t want to turn on the stove let alone of the oven.i made these using peanut butter chopped honey roast peanuts and dried cherries,…
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Maui Wowie Potato Mac Salad Story
Hello Every one! Thanks for stopping. by today, today to talk about a uniquely Haw6type salad.You got to love a culture that combines both macaroni and potatoes in on dish.Ontop of that,this is salad salad usually served as part of a ” plate lunch ” that also includes a hearty helping office with gravy, a…
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Banana Donut Bread Pudding
Hello Everyone! Thanks for stopping by today to talk about this twist on traditional read pudding ,because why would you make bread puddingwith just bread when there are donuts available? As Marie Antoinrtte is said to have exclamed” Let them eat cake *. Just fine with me! In my continuing effort not to let food…
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Jack Cheese and broccoli Soup
Now I’m jonesing for fresh fruit and veggies to make cold chilled soups Hello every one Thanks for stopping by today to talk about this variation on a popular soup. Usually made with broccoli and chedder cheese, but I decided to use pepper jack cheese in the soup today No reason other than I didn’t…
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CANNABIS CREAM SPINI5H
Cannabis Creamed Spinach Casserole StoryHello Everyone!Thanks for stopping by today to talk about this creamed spinach casserole. I absolutely lovedStouffers frozen spinach souffle, even though it wasn’t very ‘souffle-y’ in the classic French puffystyle, but it sure was yummy. Unfortunately, I haven’t been able to find the Stouffer’s version at mylocal mega -mart recently. I…
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Day 9 of twelve days of cookies Snicker doobies
Snickerdoobies2 ¾ c all-purpose flour1 t cream of tarter1 t baking soda½ t salt1 c cannabutter1 ½ c cannasugar2 eggs1 t vanilla1 ½ t lemon juice1/3 c sugar2 T cinnamonPreheat oven to 350 F. Line Baking sheets with parchment and set aside. Mix 1/3 cup sugar andcinnamon in a small bowl and set aside.In medium…
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Day 2 Of 12 Days of Cookies UN Gingerbread People
Gingerbread people Gingerbread People Recipe½ c cannabutter2/3 c cannasugar1/3 c + 1 T molasses1 egg yolk1 t vanilla extract2 T milk or cream2 ¼ c flour, + more for dusƟng½ t salt1 t baking soda2 t cinnamon2 t ground ginger1 t ground cardamo¼ t ground cloves¼ t ground nutmegThis dough needs to chill for several…
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Green, Green Goddess Dip
https://culinarycannabisdotblog.wordpress.com/2025/09/10/green-green-goddess-dip/
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Groovy Granola Bar
Hello Every one, Thanks for stopping by todayto talk about my groovy granola bars Oh, and did i mention they are no bake? Perfect for the steamy summer days when you don’t want to turn on the stove let alone of the oven.i made these using peanut butter chopped honey roast peanuts and dried cherries,…
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Maui Wowie Potato Mac Salad Story
Hello Every one! Thanks for stopping. by today, today to talk about a uniquely Haw6type salad.You got to love a culture that combines both macaroni and potatoes in on dish.Ontop of that,this is salad salad usually served as part of a ” plate lunch ” that also includes a hearty helping office with gravy, a…
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Day 9 of twelve days of cookies Snicker doobies
Snickerdoobies2 ¾ c all-purpose flour1 t cream of tarter1 t baking soda½ t salt1 c cannabutter1 ½ c cannasugar2 eggs1 t vanilla1 ½ t lemon juice1/3 c sugar2 T cinnamonPreheat oven to 350 F. Line Baking sheets with parchment and set aside. Mix 1/3 cup sugar andcinnamon in a small bowl and set aside.In medium…
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Day 2 Of 12 Days of Cookies UN Gingerbread People
Gingerbread people Gingerbread People Recipe½ c cannabutter2/3 c cannasugar1/3 c + 1 T molasses1 egg yolk1 t vanilla extract2 T milk or cream2 ¼ c flour, + more for dusƟng½ t salt1 t baking soda2 t cinnamon2 t ground ginger1 t ground cardamo¼ t ground cloves¼ t ground nutmegThis dough needs to chill for several…
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CANNABIS CREAM SPINI5H
Cannabis Creamed Spinach Casserole StoryHello Everyone!Thanks for stopping by today to talk about this creamed spinach casserole. I absolutely lovedStouffers frozen spinach souffle, even though it wasn’t very ‘souffle-y’ in the classic French puffystyle, but it sure was yummy. Unfortunately, I haven’t been able to find the Stouffer’s version at mylocal mega -mart recently. I…
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Barbecue Salmon Patties
BBQ Salmon Patties StoryHello Everyone,Thanks for stopping by today to talk about BBQ salmon patties. While not BBQ’d, salmon pattiesare one of my first food memories. My ‘Gramma Fisher’ (otherwise known as my babysitter), madethem for dinner every Friday. About half the time I would eat supper at her house, so salmon pattiesare a core…
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Psychedelic Egg Salad
Psychedelic Egg Salad StoryHello Everyone!Thanks for stopping by today to talk about ‘psychedelic’ egg salad. This egg salad, not surprisingly,originated in my family around Christian Easter. Probably due to the fact that we always hadcracked eggs that ended up with died whites instead of just the shells. Back in the day, we called itconfetti egg…
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420 Peanut Butter Fudge
420 Peanut Butter Fudge StoryHello Everyione!Thanks for stopping by today to talk about my infused version ofpeanut butter fudge. I was introduced to peanut butter fudge at thecounty fair when I was a kid. Every year, a church group would sellindividually wrapped pieces of fudge in the art hall at the county fair.The art hall…
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Cajun Shrimp Stew
Cajun Shrimp Stew Story. Cajun Shrimp Stew Story Hello Everyone! Thanks for stopping by today to talk about this Cajun stew recipe. I must admit this recipe evolved out of a package of frozen, already cooked and peeled shrimp I found in the back of the freezer. Why I bought pre=cooked shrimp is an entirely…
Culinary Cannabis 