• Day 9 of twelve days of cookies Snicker doobies

    Snickerdoobies2 ¾ c all-purpose flour1 t cream of tarter1 t baking soda½ t salt1 c cannabutter1 ½ c cannasugar2 eggs1 t vanilla1 ½ t lemon juice1/3 c sugar2 T cinnamonPreheat oven to 350 F. Line Baking sheets with parchment and set aside. Mix 1/3 cup sugar andcinnamon in a small bowl and set aside.In medium…

  • Day 2 Of 12 Days of Cookies UN Gingerbread People

    Gingerbread people Gingerbread People Recipe½ c cannabutter2/3 c cannasugar1/3 c + 1 T molasses1 egg yolk1 t vanilla extract2 T milk or cream2 ¼ c flour, + more for dusƟng½ t salt1 t baking soda2 t cinnamon2 t ground ginger1 t ground cardamo¼ t ground cloves¼ t ground nutmegThis dough needs to chill for several…

  • Green, Green Goddess Dip

    https://culinarycannabisdotblog.wordpress.com/2025/09/10/green-green-goddess-dip/

  • Groovy Granola Bar

    Hello Every one, Thanks for stopping by todayto talk about my groovy granola bars Oh, and did i mention they are no bake? Perfect for the steamy summer days when you don’t want to turn on the stove let alone of the oven.i made these using peanut butter chopped honey roast peanuts and dried cherries,…

  • Maui Wowie Potato Mac Salad Story

    Hello Every one! Thanks for stopping. by today, today to talk about a uniquely Haw6type salad.You got to love a culture that combines both macaroni  and potatoes in on dish.Ontop of that,this is salad salad usually served as part of a ” plate lunch ” that also includes a hearty  helping office with gravy, a…

  • Banana Donut Bread Pudding

    Hello Everyone! Thanks for stopping by today to talk about this twist on traditional  read pudding ,because why would you make bread puddingwith just bread when there are donuts available? As Marie Antoinrtte is said to have exclamed” Let them eat cake *. Just fine with me! In my continuing effort not to let  food…

  • Jack Cheese and broccoli Soup

    Now I’m jonesing for fresh fruit and veggies to make cold chilled soups Hello every one Thanks for stopping by today to talk about this variation on a popular soup. Usually made with broccoli and chedder cheese, but I decided to use  pepper jack cheese in the soup today No reason other than I didn’t…